Recipes
Cook till you heart is content with some of our family favorites
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Carbonara
Carbonara is one of those deceptively simple pasta dishes that makes you look like a more skilled cook than you might think. Despite its simplicity, it’s often ruined by the addition of cream, which has no place in traditional carbonara. Authentic carbonara contains no cream—just eggs, cheese, and cured pork. You can swap the spaghetti for bucatini or fettuccine, and while you can use bacon instead of pancetta or guanciale, replacing the eggs with cream is almost sacrilegious. the following carbonara recipe is the more traditional way of cooking a carbonara, however I often use the eye of the bacon instead of pancetta or guanciale as i like a leaner…
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Beef Bone Broth
Making beef bone broth is a simple process but requires patience for a long simmering time to extract the maximum nutrients and flavor. Here’s a basic recipe: Ingredients Instructions Tips For more beef recipes see here.or to view whats happening around our homestead head here.
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Beef Stroganoff
Beef Stroganoff is a classic Russian dish celebrated for its rich, creamy, and savory flavor profile, which has garnered worldwide appeal. In our family, Beef Stroganoff has always been a favorite. I fondly remember eagerly rushing to the table whenever Mum served it. This dish was simple, affordable, and hearty, making it a perfect meal for most households. Ingredients: Instructions: If you would like to see more recipes head here.
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Beef Bone Broth
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Beef Bourguignon
Beef Bourguignon is a classic French dish originating from the Burgundy region, known as “Boeuf Bourguignon” in French. It’s a hearty stew made with beef braised in red wine, usually Burgundy wine, however I am not up for paying French prices for wine I cook with so stick with a nice local Pinot Noir or Merlot.Beef Bourguignon is one of those dishes that screams warmth, and I would suggest having a crack at it on the next drizzly cold day. Ingredients: Instructions: we like to put dough dumplings in the pot about 20 minutes before serving and serve on a bed of mashed potatoes. If you would like to try…
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Beef Bone Broth
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Chocolate chip biscuits
Indulging in chocolate chip biscuits is a joy that’s hard to resist. In our household, it’s become a cherished tradition where our kids eagerly join in to lend a hand in baking these delightful treats. Straight from the oven, they’re met with wide eyes and eager hands, ready to savor every gooey bite. Whether you prefer the irresistible pull of a warm, gooey center or the satisfying crunch of a slightly longer bake, these biscuits cater to every palate. Perfect for dunking into a steaming cup of tea or coffee, they elevate any cozy moment into a blissful indulgence. Ingredients: Instructions: 1. Preheat Oven: 2. Cream Butter and Sugars: 3.…
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Braised Lamb Shanks with a Red Wine Reduction.
Upon relocating to the Adelaide Hills, two observations immediately caught my attention: the abundance of sheep roaming the area and the scarcity of lamb recipes in local restaurants. Driven by my compulsive nature, I embarked on a mission to create a menu tailored for the numerous winery and vineyard eateries. One of the standout dishes envisioned for this hypothetical menu was Braised Lamb Shanks with a Red Wine Reduction. This culinary creation aimed to showcase the region’s house wines while harmonizing with locally-sourced ingredients. Transforming humble lamb shanks into a culinary masterpiece, this recipe bathes the tender meat in a luscious red wine sauce, infused with the bold flavors of…
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French vanilla Ice-cream
Indulge in the sublime pleasure of French vanilla ice-cream – a luxurious frozen custard that tantalizes the taste buds with its rich, velvety texture and unparalleled flavor. Whether served as a decadent side to a sumptuous cake or pie, or taking center stage with a drizzle of syrup and a sprinkle of hundreds and thousands, this creamy delight never fails to impress. However, for purists seeking the ultimate sensory experience, there’s nothing quite like enjoying it unadorned, allowing its exquisite taste to shine gloriously on its own. Dive into this recipe and unlock the secrets to creating the perfect French vanilla ice cream, a timeless classic that promises to delight…
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Apple Pie
There’s something undeniably nostalgic about homemade apple pie, isn’t there? It’s a timeless classic that transcends generations, filling the air with the irresistible aroma of cinnamon and baked apples. Picture this: a golden crust, perfectly flaky and buttery, encasing a luscious filling of tender, caramelized apples infused with just the right amount of sweetness and spice. Each slice promises a symphony of flavors that dance on your palate, bringing back fond memories of childhood and cozy family gatherings. What’s better than a slice of warm apple pie? Pairing it with a generous scoop of creamy vanilla ice cream, creating a symphony of flavors and textures that’s simply irresistible. It’s the…
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Creamy Mushroom Pasta
Savor the comforting flavors of this creamy mushroom pasta, a delightful dish that harmonizes earthy mushrooms with a sumptuous cream sauce. Ideal for a cozy dinner at home, this recipe showcases tender pasta embraced in a velvety sauce, brimming with the robust essence of sautéed garlic, onions, and a diverse array of mushrooms. Garnished with a hint of Parmesan cheese and fresh parsley, each bite presents a harmonious blend of textures and flavors that is sure to captivate your palate. Whether you’re in search of a swift weeknight meal or orchestrating a special dinner, this creamy mushroom pasta guarantees to satiate cravings and enliven spirits with its rustic allure and…
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Dog Treats
Get ready for a fun-filled family activity that both kids and pets will adore! These homemade dog treats are not only a delicious biscuit for your furry friend but also a delightful project for the whole family. With simple ingredients like vegetable oil, peanut butter, honey, and more, these biscuits offer a tasty and nutritious snack that your pup will wag their tail for. Follow our easy-to-follow instructions to whip up a batch of these delectable treats, and watch as the kids eagerly roll out the dough and use cookie cutters to create adorable shapes. After baking to golden perfection, let the kids delight in feeding their homemade creations to…
